The restaurant La Table du Lodge in Hyères

Authentic cuisine with a southern accent


Fine gourmets will enjoy tasting the quality of our products during breakfast, lunch on our sunny terrace or during dinner to the sound of cicadas.


We offer you an authentic and generous cuisine, making it a point of honor to select fresh, local and seasonal products.


Start your day full of energy with our breakfast buffet offering a wide variety of sweet and savoury dishes, hot drinks, fruit, cereals, pastries, special breads, cheeses and many other quality products to satisfy your morning cravings.

It is served from 7:30 to 10:30.

The Lodge table

For lunch, let yourself be guided by the tempting smell of our grills prepared on the outdoor barbecue. Indeed, what could be better in the middle of summer than to taste a grilled Mediterranean fish (depending on the arrival), caught in the morning just a few yards from the port of Niel, or grilled meats with Provencal herbs accompanied by a wide choice of summer salads. Served on the wooden terrace surrounded by abundant vegetation and in the shade of the pine trees, this lunch is a real escape. Every lunchtime from 12:30 to 14:00.

Fancy a gourmet break


In the afternoon, enjoy a refreshing gourmet break with our ice cream sundaes, milkshakes, smoothies, fruit salad or pie of the day, and many other savoury snacks that will fill your hunger when you return from the beach.


For dinner, rediscover the taste of your childhood holidays on the Côte d'Azur with Mediterranean cuisine. The chef proposes a gastronomic menu composed of typical dishes of Provence. An evocative and refined cuisine.


In a cosy and intimate atmosphere, the restaurant welcomes you every evening from 7.30 pm to 10 pm.